Hickory Hill Farm was founded in 1869 by Augustus (A.E.C.) and Elizabeth (Eliza) Miller. The original 250-acre “Century Farm” was rebuilt by Lorenzo and Barbara Miller in the early 1900s after fire destroyed the original homestead, and thereafter farmed by their six children (and Randy Simpkins) for over four decades. The farm has expanded in recent years to approximately 800 acres and is still owned and operated by the fourth and fifth generations of the Miller Family.